specification sheet
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EP-1-8-3836 Commercial Electric Pizza Oven, 208V, 1Ph, 8,000W
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Size:
55" W x 54" H x 43" D
Cooking Area:
One baking chamber | One 38" x 36" Cordierite deck
The Bakers Pride® model EP-1-8-3836 pizza oven is ideal for high-volume restaurants, offering the same durability and performance as our gas deck ovens with the low maintenance of an electrical system. The single oven chamber has one Cordierite deck with a 7” deck height. The independently controlled, U-shaped heating elements on top and bottom allow for uniform temperatures and perfectly balanced baking.
This model is constructed with heavy-duty, .25" angle iron frame, which is fully welded to allow for stacking up to three ovens to increase production without sacrificing space. Other options are available to accommodate the configuration of your kitchen, such as side-mounted controls and special-height legs.
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Features At A Glance
- 208 V @ 8,000 watts, one phase
- All stainless steel exteriors, aluminized steel interiors
- 300–800°F (148–343°C)
- Spring-balanced, fully insulated doors
- One Cordierite deck
- Fully insulated throughout
- 7” deck height
- Heavy-duty steel legs finished with durable Bakertone
- 60-minute timer
- Stackable
- Independently controlled top and bottom heat dampers
- Two-year limited warranty
- Heavy-duty, slide-out flame diverters
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