specification sheet
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ER-3-12-5736 Triple-Stacked Commercial Electric Pizza Oven, 208V, 3Ph, 36,000W
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Size:
74" W x 72" H x 43" D
Cooking Area:
Three 57" x 36" steel decks
The Bakers Pride® model ER-3-12-5736 pizza oven is ideal for high-volume restaurants, offering the same durability and performance as our gas deck ovens but with the low maintenance of an electrical system. This triple-stacked model has three steel decks with 12” deck heights. The independently controlled, U-shaped heating elements on top and bottom allow for uniform temperatures and perfectly balanced baking.
This model is constructed with heavy-duty, .25" angle iron frame, which is fully welded to allow for stacking.
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Features At A Glance
- 208 V @ 12,000 watts, three phase
- Heavy-duty, slide-out flame diverters
- 150–550°F bake thermostat
- All stainless steel exteriors, aluminized steel interiors
- Three steel decks
- Spring-balanced, fully insulated doors
- 12” deck height
- Fully insulated throughout
- 60-minute timer
- Heavy-duty steel legs finished with durable Bakertone
- Independently controlled top and bottom heat dampers
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